Farm-to-Table Experience

Get a Taste of the Seasonal Bounty of the Lowcountry

This 3.5-hour tour showcases the seasonal bounty of the South Carolina Lowcountry and the creative prowess of a local chef.

– Shop and explore the unique and charming Cannonborough neighborhood. Meet your tour guide at **The Veggie Bin** (96 Spring Street), our favorite neighborhood market for all things seasonal & local. Here you’ll select your first ingredient of the day while you peruse the freshest produce our local farms have to offer.
– Continue on to Daniela’s Downtown, a charming neighborhood cornerstore and deli, where you’ll meet the chef and make your second ingredient selection.
– While the chef prepares the day’s findings, we’ll explore the historic Cannonborough-Elliotborough neighborhood on a walking tour with your city-certified guide, and stop in to a local bakeshop for one last selection.
– After working up an appetite, reunite with your chef for a one-of-a-kind feast prepared from your Market selections.

TIP: This is a great way to eat like a local while supporting multiple small businesses, explore off-the-beaten-path, meet a top-rated Charleston Chef (or two), and experience the superb creativity and bounty that has come to define Charleston cuisine!

Charleston Farm-to-Table Food Tour Includes:

• Lunch at a local restaurant incorporating local and seasonal ingredients
• A fully narrated tour by a certified Charleston tour guide

Please Remember:

• Bring a water bottle.
• Tours are held rain or shine. Come prepared for the weather.
• These are walking tours, and historic Charleston has a number of very uneven cobblestone streets and sidewalks, so wear comfortable shoes and clothing.
• Each tour is unique, with the menu determined by seasonal ingredients and chef inspiration.