- Most Unique
- Food, History, Walking
- 3-4 hours
This 3.5-hour tour showcases the seasonal bounty of the Lowcountry and the creative prowess of a local chef.
Quick Details
All skill levels welcome
Great for families, small groups, and team building
Includes local coffee & tea service
Optional BYOB
Book Your Spot Now for an Unforgettable and Educational Culinary Escape!
Embark on a unique hands-on cooking adventure in the heart of Charleston’s historic French Quarter, as you join a seasoned Lowcountry culinary expert in our charming 19th-century headquarters. Through expert guidance and experimentation, immerse yourself in the essence of Southern cuisine while learning to prepare authentic regional dishes. Our personalized cooking class offers a delightful journey through the region’s rich culinary history, surrounded by the ambiance of a bygone era. Discover the secrets of traditional Lowcountry cooking in this immersive experience, blending history, culture, and the vibrant flavors that define Charleston’s gastronomic legacy. Book your spot now for an unforgettable and educational culinary escape in one of the South’s most iconic destinations.
What to Expect:
In this highly interactive workshop, you will chop, mix, and season your way to the ultimate Charleston know-how. Working with one of our Lowcountry Culinary Experts, prepare three authentic regional dishes while learning about the history and culture of our storied cuisine. Afterward, enjoy the fruits of your labor with local coffee and tea service in our charming 19th-century dining room.
Includes:
- Hands-on cooking lesson with a Lowcountry culinary expert
- Preparation of 3 dishes with tastings (enough food for a large snack)
- All ingredients, supplies, and equipment
- Local tea and coffee service
Please Remember:
- Gratuity is not included but is always appreciated. The standard gratuity for a Charleston tour guide is 15% to 20% of the tour price.
- Aprons will be available, but we encourage you to wear clothes you don’t mind getting a little messy.
- Wear closed-toe shoes.
- Pull back long hair.
- Due to the nature of the dishes and preparation needs, individual dietary accommodations may not be feasible. Contact us in advance to inquire about allergy concerns.